Here is a calendar of upcoming events, up and down the country. Some are organized by us, others by like-minded organizations and groups.
In collaboration with Victoria University of Wellington & AUT – Auckland University of Technology, & supported by New Zealand Human Rights Commission the Holocaust Centre of New Zealand brings you, ‘At the Forefront – Human Rights Speaker Series’, a forum for discussion & debate on Human Rights.
Paul Moon is a New Zealand historian and a professor at the Auckland University of Technology.
He is a prolific writer of New Zealand history and biography, specialising in Māori history, the Treaty of Waitangi and the early period of Crown rule.
In collaboration with Victoria University of Wellington & AUT – Auckland University of Technology, & supported by New Zealand Human Rights Commission the Holocaust Centre of New Zealand brings you, ‘At the Forefront – Human Rights Speaker Series’, a forum for discussion & debate on Human Rights.
Paul Moon is a New Zealand historian and a professor at the Auckland University of Technology.
He is a prolific writer of New Zealand history and biography, specialising in Māori history, the Treaty of Waitangi and the early period of Crown rule.
THE STORY OF THE JEWS
(Part I)
CHRISTCHURCH:
SUNDAY, 2PM, 18 NOVEMBER 2018
Northwood Villa Clubrooms, O’Neill Ave, Christchurch (Note the change in venue, being different than that in the newsletter, please advise your friends and other members if you know they are interested in coming).
Simon Schama presents an epic five-part series exploring the extraordinary story of the Jewish experience from ancient times to the present day. Drawing on original scholarship and Sharma’s own family history, this is a story that is at once deeply historical and utterly contemporary, taking viewers on a journey from the biblical past to tomorrow’s front pages. Travelling the globe from the Middle East to Eastern Europe, from New York and Burlington to Cairo in Jerusalem, the story unfolds with the help of a dazzling cast of historical characters, vivid storytelling, stunning location photography, and encounters with people who live with the passions and perplexities of the Jewish story today. At the heart of the story of the Jews is a compelling argument about distinctiveness and difference, separation and isolation, tolerance and prejudice, but it is also a celebration of the ways in which Jewish thought, Jewish imagination and Jewish achievement have transformed the world for us all.
In a review for The Daily Telegraph, Neil Midgley described the first episode as a “resounding success”, saying: “Schama told the story efficiently and evocatively – and deftly picked out stories that would illustrate his overarching thesis about how Judaism managed to survive…In Schama’s view, to be a Jew is to be verbal…By the end of this first episode, Schama had given the title of his programme an intriguing double meaning. Over its four remaining parts, The Story of the Jews promises to be not only a chronological history, but also a common narrative of what unifies and fortifies Jewish people”
Part 1 starts with Creation
Where: Northwood Villa Clubrooms, McNeill Ave, Northwood, Christchurch. Please note the venue is different from that published in our newsletter.
When: 2pm, Sunday November 18.
Admission: A plate of finger food. Please no pork or seafood products.
THE STORY OF THE JEWS
(Part II)
CHRISTCHURCH:
SUNDAY, 2PM, 17 February 2019
Northwood Villa Clubrooms, O’Neill Ave, Christchurch
Simon Schama presents an epic five-part series exploring the extraordinary story of the Jewish experience from ancient times to the present day. Drawing on original scholarship and Sharma’s own family history, this is a story that is at once deeply historical and utterly contemporary, taking viewers on a journey from the biblical past to tomorrow’s front pages. Travelling the globe from the Middle East to Eastern Europe, from New York and Burlington to Cairo in Jerusalem, the story unfolds with the help of a dazzling cast of historical characters, vivid storytelling, stunning location photography, and encounters with people who live with the passions and perplexities of the Jewish story today. At the heart of the story of the Jews is a compelling argument about distinctiveness and difference, separation and isolation, tolerance and prejudice, but it is also a celebration of the ways in which Jewish thought, Jewish imagination and Jewish achievement have transformed the world for us all.
In a review for The Daily Telegraph, Neil Midgley described the first episode as a “resounding success”, saying: “Schama told the story efficiently and evocatively – and deftly picked out stories that would illustrate his overarching thesis about how Judaism managed to survive…In Schama’s view, to be a Jew is to be verbal…By the end of this first episode, Schama had given the title of his programme an intriguing double meaning. Over its four remaining parts, The Story of the Jews promises to be not only a chronological history, but also a common narrative of what unifies and fortifies Jewish people”
Part 1 starts with Creation
Where: Northwood Villa Clubrooms, McNeill Ave, Northwood, Christchurch. Please note the venue is different from that published in our newsletter.
When: 2pm, Sunday February 17.
Admission: A plate of finger food. Please no pork or seafood products.
Have you ever wondered why Christians are instructed to regularly use bread and wine to remember the death of Jesus? Explore Jesus’ last Passover meal and find out!
This demonstration of the ancient Passover meal powerfully reveals the sacrificial ministry of Jesus as the Lamb of God, and uncovers the roots of the Christian communion, using the very elements God prescribed for the Seder itself. The 1-hour demonstration is an unforgettable journey through the “Last Supper,” which was, in fact, the Messiah’s last Passover meal…until He returns!
Have you ever wondered why Jesus used bread and wine to talk about his sacrifice for us? Explore Jesus’ last Passover meal for yourself and find out!
This demonstration of the ancient Passover Seder meal powerfully reveals the sacrificial ministry of Jesus as the Lamb of God, and uncovers the roots of the Christian communion, using the very elements God prescribed for the Seder itself. The 3-hour experience is an unforgettable journey through the “Last Supper,” which was, in fact, the Messiah’s last Passover Seder…until He returns!
Join Scott Brown and discover how this ancient holiday is GOOD NEWS for us today.
We will enjoy a shared dinner and dessert, so please bring a plate if you are able. Hot and cold drinks will be provided. A donation toward the venue hire and a gift for the speaker will be appreciated.
RSVP Sue Whitcombe at office@jesusfirst.org.nz or 027 663 5009.
Have you ever wondered why Jesus used bread and wine to talk about his sacrifice for us? Explore Jesus’ last Passover meal for yourself and find out!
This demonstration of the ancient Passover Seder meal powerfully reveals the sacrificial ministry of Jesus as the Lamb of God, and uncovers the roots of the Christian communion, using the very elements God prescribed for the Seder itself. The 3-hour experience is an unforgettable journey through the “Last Supper,” which was, in fact, the Messiah’s last Passover Seder…until He returns!
Join Zohar Gonen and discover how this ancient holiday is GOOD NEWS for us today.
RSVP to Christine Naseri at 03 545 2409.
Have you ever wondered why Jesus used bread and wine to talk about his sacrifice for us? Explore Jesus’ last Passover meal for yourself and find out!
This demonstration of the ancient Passover Seder meal powerfully reveals the sacrificial ministry of Jesus as the Lamb of God, and uncovers the roots of the Christian communion, using the very elements God prescribed for the Seder itself. The 2 1/2 hour experience is an unforgettable journey through the “Last Supper,” which was, in fact, the Messiah’s last Passover Seder…until He returns!
Join Nigel Christensen and discover how this ancient holiday is GOOD NEWS for us today.
Cost: $15 single / $25 couple (no children)
RSVP by 10 March to Pastor Steve Hollis at 021 074 6435 or hollissm@xtra.co.nz.
THE STORY OF THE JEWS
(Part V)
CHRISTCHURCH:
Thursday, 7.00 PM, 24 October 2019
Woolston Community Library Hall, 689 Ferry Rd, Christchurch
Simon Schama presents an epic five-part series exploring the extraordinary story of the Jewish experience from ancient times to the present day. Drawing on original scholarship and Sharma’s own family history, this is a story that is at once deeply historical and utterly contemporary, taking viewers on a journey from the biblical past to tomorrow’s front pages. Travelling the globe from the Middle East to Eastern Europe, from New York and Burlington to Cairo in Jerusalem, the story unfolds with the help of a dazzling cast of historical characters, vivid storytelling, stunning location photography, and encounters with people who live with the passions and perplexities of the Jewish story today. At the heart of the story of the Jews is a compelling argument about distinctiveness and difference, separation and isolation, tolerance and prejudice, but it is also a celebration of the ways in which Jewish thought, Jewish imagination and Jewish achievement have transformed the world for us all.
In a review for The Daily Telegraph, Neil Midgley described the first episode as a “resounding success”, saying: “Schama told the story efficiently and evocatively – and deftly picked out stories that would illustrate his overarching thesis about how Judaism managed to survive…In Schama’s view, to be a Jew is to be verbal…By the end of this first episode, Schama had given the title of his programme an intriguing double meaning. Over its four remaining parts, The Story of the Jews promises to be not only a chronological history, but also a common narrative of what unifies and fortifies Jewish people”
Where: Woolston Community Library Hall, 689 Ferry Rd, Christchurch. Please note the time, date and venue is different from that published in our newsletter.
When: 7.00pm, Thursday October 24.
Admission: A plate of finger food. Please no pork or seafood products.